|DNA - Brett
|Yeast Count & Viability
Download Labels Here! Label Template: Avery 5163
Stop by the lab for complimentary sample tubes!
1. Microscans ($25) - Samples are examined microscopically and observed for yeast, bacteria, mold or other small particles.
2. Bottle Sterility ($25) – What’s growing in your bottled wine? Hopefully nothing. 300 mL of a bottled wine can be cultured to detect yeast, bacteria or mold – thus ensuring that your bottling has been clean.
3. Cultures ($25)
a. WL - Wallerstein Nutrient Broth – for growing yeast, bacteria and mold
b. WLD – Wallerstein Differential Broth – for growing bacteria
c. Brett– Brettanomyces Differential Broth – for growing Brettanomyces
4. DNA Analysis ($60) – PCR analysis by Veriflow for the DNA of Brettanomyces Bruxellensis
Click here to watch a video!
5. Yeast Cell Counts and Viability ($55) – Flow cytometry for accurate counts of yeast as well as percent viablity